[Andreas Hopf]

Chocolate 30 percent ("milk" chocolate). Without SSS, it would look like some kind of plastic; also a hint of white chocolate crystal "bloom" adds to realism. What is annoying is that with SSS, bump maps don't work (it creates black/white shading artifacts), so one must use displacement.

[choo-chee]

wow. looks real.

[Andreas Hopf]

Dark chocolate, 70% and same settings. Need to reduce the crystal "bloom" effect somewhat. Otherwise, it tastes good

[lebulb]

nice

[Philippe LLOMBART]

We really want to taste it

[Andreas Hopf]

Take a bite - Lindt or Cailler, the key decision-making problem ; )

[Forum Moderator]

Very nice and tasty!

I like those subtle stains or fingerprints.

Great job!
F.